Dalí is renowned for his surrealist works. What is less known to the public is that when he was six years old, he dreamed of becoming a cook. In 1973, Dalí created a cookbook titled "Les Diners de Gala" which contained fantastical dishes. By combining Dalí's recipes with our imagination, we "break free from the shackles of imagination" and achieve a new visual experience. By selecting some dishes from the cookbook that have not yet been visualized and forming a series of dinners, using AR as the digital medium, we attempt to break free from the constraints of reality. We designed a cookbook that integrates Dalí's works with interactive text and graphics, and designed unique placemats for each dish for AR interaction, allowing diners to enjoy not only the food but also an surrealistic feast.
Comments
Please Log in or Register to comment